Monday, November 17, 2014

Overnight French Toast

1 loaf of Kneaders Chunky Cinnamon Bread
8 medium eggs
1 Tablespoon of brown sugar
1 Tablespoon of vanilla
3 cups of milk
3/4 teaspoon of salt
2 Tablespoons of butter

Slice the chunky cinnamon bread into 8 pieces, butter a 9x13 inch glass baking dish generously. Place 6 bread slices in the baking dish. Cut the remaining 2 slices into smaller pieces and fill in the spaces in the pan. Mix eggs, brown sugar, vanilla, milk and salt together pour the mixture over the bread slices. Cut the butter into small pieces and dot over the top of the bread slices. cover the baking dish and refrigerate overnight (or at least for 4 hours), Uncover and bake at 350 for 45-50 minutes,

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