8 oz Cream Cheese6 oz Cocktail Sauce
1/4 cup thinly sliced Green Onions
4 oz can of Tiny Shrimp, rinsed and drained
1 box of Club Crackers
- On a serving platter, spread Cream Cheese into an even layer.
- Evenly spread the Cocktail Sauce over the top of the Cream Cheese.
- Sprinkle the sliced Green Onions over the Cocktail Sauce.
- Finally, sprinkle evenly the rinsed and drained Tiny Shrimp on top of the layer dip.
- Chill the refrigerator for 30 minutes. Serve with Club Crackers. Enjoy!