Saturday, December 17, 2016

Ham Roll Ups

1 Stick of Butter
1 Tablespoon Brown Sugar
1 Tablespoon Worcestershire Sauce
2 Tablespoon Mustard
1 Tablespoon Poppy Seeds
1 Tube of Crescent Rolls
12 Slices Swiss Cheese
1 package of Ham

In microware melt butter, brown sugar, Worcestershire sauce, poppy seeds and mustard. Stir together once butter is melted. Roll out crescent roll and top with ham and swiss cheese. Roll into log and cut into 12 sections. Place in pan and cover with sauce mixture. Bake at 350 for 15 minutes or until golden brown.

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