Wednesday, September 19, 2012

Forgotten Chicken

Boneless skinless chicken breasts
Minute rice, 
1 pkg. onion soup mix,
Can of cream of chicken soup,
Can of cream of celery soup,
Mix together “cream of” soups, 1 can of water
 and 2 cups of minute rice (uncooked.)
  Pour into a buttered casserole dish.
Lay chicken breasts on top of rice mixture
 and sprinkle onion soup mix on top.
 Cover with tin foil. Don’t forget that important step!
cook it at 350-375  for one to one and a half hours


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