Cooking Rule... If at first you don't succeed, order pizza!
Saturday, November 6, 2010
French Dip Sandwhiches
Sliced roast beef (we used already cooked roast beef fresh from the deli)
Sauted Onions (you could also add mushrooms or peppers)
Au Ju sauce (1 packet/per pound of roast beef)
Mix Au Ju packet with water (amount given on packet) directly in crockpot. Add roast beef, onions etc.. to Au Ju sauce. Turn crockpot on low for 3-5 hours (no cooking needed if you bought it cooked--low for 8 hours for uncooked beef).
Slice bread and place cheese on rolls. Place in oven under the boiler until cheese is melted
Pull meat out with tongs and layer on a toasted sandwich roll. Use Au Ju sauce to dip roast beef sandwich in.
I started this blog a few years ago because I was tired of trying to organize all my recipes. I never knew what cookbook the recipe I was looking for was in and I would spend hours thumbing through books and papers trying to find the one I was looking for. I don't cook anything fancy, just simple homemade food that our family enjoys. If me or my family won't eat it then you won't find the recipe on my blog. I am not blogging for fame so the recipes may be posted randomly. I only post recipes that I have tried and we will be making again. I hope you enjoy our collection of our family's favorites recipes. ~Krista C.